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Roman Ruby Grape
Product Details
Common Name:
Roman Ruby Grape
Botanical Latin Name:
Vitis vinifera
Alternate Common Names:
Roman Ruby Grape, Red Muscat, Crimson Grape, Ruby Seedless, Scarlet Grape, Ancient Roman Grape, Sweet Red Grape, Italian Ruby Vine, Blush Wine Grape
Hardiness Zone:
2a
Color:
Red
We do not sell Live plants
We only sell freshly harvested seeds from small time growers, hobbyists and collectors.
Listing is for 5 Seeds.
Roman Ruby grape is a striking variety known for its deep red hue and rich, complex flavor. These grapes grow in tight clusters, with smooth, slightly translucent skin that reveals a juicy, succulent interior. Their flavor is a perfect balance of sweetness and subtle tartness, often carrying floral and berry-like undertones that make them stand out among table grapes. The firm yet tender texture gives a satisfying bite, making them a favorite for fresh eating, fruit platters, and gourmet pairings.
Beyond snacking, Roman Ruby grapes are highly versatile in the kitchen. Their natural sweetness makes them ideal for juicing, wine-making, and crafting preserves, while their bold color and flavor enhance salads, desserts, and cheese boards. Roasting or caramelizing these grapes brings out their deeper, jammy notes, making them a delicious addition to both sweet and savory dishes. Whether enjoyed fresh off the vine or incorporated into a culinary creation, Roman Ruby grapes bring an elegant and flavorful touch to any table.
We only sell freshly harvested seeds from small time growers, hobbyists and collectors.
Listing is for 5 Seeds.
Roman Ruby grape is a striking variety known for its deep red hue and rich, complex flavor. These grapes grow in tight clusters, with smooth, slightly translucent skin that reveals a juicy, succulent interior. Their flavor is a perfect balance of sweetness and subtle tartness, often carrying floral and berry-like undertones that make them stand out among table grapes. The firm yet tender texture gives a satisfying bite, making them a favorite for fresh eating, fruit platters, and gourmet pairings.
Beyond snacking, Roman Ruby grapes are highly versatile in the kitchen. Their natural sweetness makes them ideal for juicing, wine-making, and crafting preserves, while their bold color and flavor enhance salads, desserts, and cheese boards. Roasting or caramelizing these grapes brings out their deeper, jammy notes, making them a delicious addition to both sweet and savory dishes. Whether enjoyed fresh off the vine or incorporated into a culinary creation, Roman Ruby grapes bring an elegant and flavorful touch to any table.
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